This no-bake biscuit pudding will become your permanent go-to dessert



For all the folks out there who love desserts but don’t have an oven at home to bake cakes and puddings, this recipe is the ultimate saviour.

To make this dessert, there is no need of any fancy ingredients. Just a handful of biscuits, milk, cocoa powder, sugar and Nutella are some of the key ingredients used in this recipe.

For all the sweet lovers out there, this no-bake Pudding will become the ultimate favourite.

This decadent Biscuit Pudding recipe was shared by a self-taught baker and a popular food blogger. Do try this yummy no-bake dessert recipe and enjoy!

Make chocolate milk

  • Take 4 cups of milk in a pan and keep on medium heat.
  • Once it comes to a simmer, add ½ cup sugar and ½ cup Nutella.
  • Mix well and cook on low flame for just a few minutes more.

Make chocolate slurry

  • In a bowl, add 1 cup milk, 3 tbsp cornflour ad 3 tbsp cocoa powder.
  • Give a good whisk to make a smooth mixture.
  • Add this mixture to the chocolate milk in the pan.
  • Cook until a boil comes and the mixture turns thick.
  • Nutella pudding is now ready.


  • In a bowl, add 1 cup hot water, 2 tbsp coffee powder and 1 tsp vanilla extract.
  • Take 30-40 digestive biscuits (or any other biscuit of your choice).
  • Dip each biscuit in the coffee mixture and arrange a layer of biscuits in a glass bowl or dish.
  • Pour some Nutella pudding on it and spread it out to form an even layer.
  • Now again arrange a layer of biscuits after dipping them in coffee water and spread a thick layer of Nutella pudding on top.
  • Repeat the step once again. In the end, there should be three layers of biscuits+pudding.

​Ready to be served

  • Before serving, let the pudding chill in the fridge for 2 hours.
  • If needed, garnish it with whipped cream and even chopped nuts of your choice.
  • Dust with some cocoa powder in the end to give it a final touch,
  • Scoop out the pudding from the dish, place it on a plate and serve. Enjoy!